

Nurturing Nutrition in Culinary Arts Programs
Sunday, July 10, 2022 9:15 AM to 10:15 AM · 1 hr. (America/New_York)
W311
Roundtable
2 - Operations
Information
When it comes to nutrition education, you are on the front lines educating children every day. But could you use some help to boost your efforts? Join chefs from respected K-12 operations that have incorporated a culinary program into their districts. They’ll detail the nuts and bolts of starting a culinary arts program—and share their great results, too.
Session Topic
Career DevelopmentRecruiting/Retaining StaffStudent Engagement
Target Audience
DirectorMajor City DirectorManagerNew to the ProfessionSchool Chef



