Plant-forward. Plant-based. Plant-rich. Plant-what?

What is plant-forward? It’s not vegan or vegetarian, but it’s what many consumers, including students, want and a majority of Americans are open to trying it. Learn why plant-forward can be better for your health, the environment—and it’s financially savvy and often celebrates cultural and ethnic traditions, too. The word is out about plant-forward, so join in by learning all about plant-forward recipes, culinary ideas, benefits for your students and marketing tools for your department.